Hand-blended wood care, made in Cape Town

Food-safe waxes, oils and finishes blended in small batches from honest ingredients — beeswax, food-grade mineral oil and carnauba. Keep your boards, bowls and tools looking loved.

Sold exclusively at Power Tool Services

100% Natural IngredientsFood-Safe FinishNourishes & ProtectsMade for WoodHandcrafted in Small Batches

Honest ingredients

Beeswax, food-grade mineral oil and carnauba. No solvents, no aromatic hydrocarbons.

Small batches

Hand-blended in small batches so every jar is fresh and consistent.

Made in Cape Town

Proudly blended and packed locally for South African kitchens and workshops.

Kitchen favourites

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Joe Mama's Cutting Board Wax on a wooden board in a sunlit kitchen

Made for everyday wood

Keep your kitchen looking loved

Food-safe waxes and oils that bring tired boards, bowls and butcher blocks back to life — and keep them protected.

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Wood care guides

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Frequently asked questions

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Is Joe Mama’s wood care food-safe?

Yes. Every kitchen product is made from food-grade ingredients listed for food-contact use — food-grade white mineral oil (FDA 21 CFR 178.3620(a)) and beeswax (FDA 21 CFR 184.1973). Once you have buffed off the excess, the finish is non-toxic and safe for surfaces that touch food. The one exception is our Tool & Cast-Iron Wax, which is a workshop product and is NOT food-safe.

What is Joe Mama’s wood care made from?

Honest, simple ingredients: beeswax, food-grade white mineral oil, carnauba and jojoba — depending on the product. There are no solvents, turpentine or aromatic hydrocarbons. Everything is hand-blended in small batches in Cape Town.

How often should I treat my cutting board?

For oils, re-apply weekly for the first month on a new board, then monthly or whenever the wood looks dry. For waxes and finishes, re-apply whenever the wood looks dry or water no longer beads on the surface. Boards that are washed often need treating more frequently.

Should I use cutting board oil or wax?

Oil penetrates deep to rehydrate thirsty timber and is ideal for regular maintenance and new or very dry boards. Wax sits on the surface to seal in that moisture and add water resistance. Many people use both: oil first to feed the wood, then wax to seal it.

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Looking after wood the honest way

From cutting boards and salad bowls to hand tools and cast iron — there's a Joe Mama's blend for it.

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